The Lunch & Learn Educational Group will meet from 11:30 a.m.-1 p.m. Thursday, March 17 at the St. Clair Street Senior Center, 325 St. Clair St.

This program is for caregivers of senior and seniors to help you to know how to transition and organize when planning to downsize or move.

The topic for March will be: “Transitions – Taking the Stress Out of Downsizing”.

Kim Diehl from Season of Life is a Certified Senior Move Manager. She will be discussing the options available to assist you with moving, downsizing and organization. Downsizing is inevitable but it doesn’t have to be wrought with stress, come learn some techniques that you can use and the planning process that will make your next transition a smooth one.
 
Please Note: Lunch will begin at 11:30 a.m. There is a $2 non-refundable fee for this event for the lunch … fee is to be paid when registering, and persons must be signed in by 11:45 a.m. in order to hold their seat.

Participants can also bring their own brown bag lunch. The Program begins at noon. Reservations for the Lunch and Program are required (because seating is limited to 60 persons) and can be made from March 1-11 in person at the Senior Center between 8 a.m. and 4:30 p.m. Monday-Friday.

Persons not registered for lunch or program, must wait until 11:55 a.m. to make sure seating is available.
 
This series is presented monthly on the third Thursday with some programs being co-sponsored by the Alzheimer’s Association.

Scheduled speakers offer information on various topics of interest and answer questions. For additional information, contact Elberta Dyer, Caregiver Information Coordinator, Caregivers Resource and Education Center.

The St. Clair Street Senior Center is funded in part by the Greater Nashville Area Agency on Aging and Disability, and is a United Way Agency.